Cooking with class
The solea® stainless steel pan with Novogrill frying surface is particularly suitable for crispy low-fat frying with a grill effect. Ideal for meat and poultry. Stainless steel stay-cool handles. With induction-compatible CookStar all-stove base. Ovenproof and dishwasher-proof.
Our Solea frypan is available as:
- 9.5" (24cm)
- 11" (28cm)
Our Solea premium cookware line combines individual design with a large number of ingenious practical features:
There is no need to bother with potholders. The large, convenient stainless steel handles are ovenproof and do not get hot when you are cooking.
The rimless glass lid can be hooked into any part of the rim of the pot. Condensate drips back into the pot, so your stove stays clean. The high quality lids are made of high-heat tempered glass and are oven safe up to 500 degrees Fahrenheit.
Typical Fissler features such as pouring rim, measuring scale and stacking function - also for pots of the same size - complete the range of product features.
The fully encapsulated CookStar all-stove base, which is comprised of a pure aluminum core and high-quality 18/10 stainless steel, ensures that the base that will never separate or warp. The energy-saving base also provides quick optimal heat distribution, diffusion, and storage without any hot spots. Safe for induction stoves.
• Limited lifetime warranty.
• Made in Germany
Novogrill frying surface is particularly suitable for crispy low-fat frying with a grill effect. Ideal for meat and poultry.Equipped with the CookStar all-stove base, which is comprised of a pure aluminum core and high-quality 18/10 stainless steel, ensures that the base that will never separate or warp. The entire line is also fully oven- as well as dishwasher safe.
German-Made Quality and Innovation
For over 162 years, Fissler has been a pioneer in the cookware industry. As the market leader for high end cookware in Europe, Fissler offers superior quality and innovations. Fissler products are all manufactured in Germany and are made from the highest quality materials, including hygienic 18/10 stainless steel.
Fissler’s 200+ international patents, design awards, test awards, and innovations have revolutionized the world of cooking. For example, they introduced the world’s first multi-setting pressure valve, first pressure skillet, first electric stove base, first stay-cool handles, first textured frying pans for oil-less grilling, first conically shaped cookware for stackability, first temperature indicator in cookware, etc.
CookStar All-Stove Base: the Fissler Difference
High quality cookware is an investment that should last for lifetimes. Yet, the most important and overlooked part of a pot is the base. With other cookware, problems with warping, hot spots, poor and uneven heat distribution, and lack of heat storage are common whether it occurs at first use or over time. This can be attributed to the fact that aluminum expands with heat at a higher rate than stainless steel, thus warping the outer layers. Fissler has the solution to this problem with their internationally patented CookStar all-stove base, which is comprised of high-quality stainless steel and an extra-thick 6mm aluminum core to ensure even heat distribution and superior heat storage. The layers of the base are heated and bonded by an impact of over 1,500 tons, creating one single piece without any holes as opposed to three separate layers that are glued or welded together. CookStar bases are also slightly concave to ensure that the base is perfectly flat WHEN heated and feature expansion joints that allow the aluminum to expand without ever affecting the stainless steel. Fissler offers an unlimited guarantee that each CookStar base will stay perfectly flat and even on any kind of stove forever.
If you require additional information about this product, please contact our customer service department:
phone: (704) 545-2287